Frequently asked cooling questions
Everything clients usually ask before booking a service, install or emergency repair.
For homes we recommend a full service every 12 months, and every 6 months for units running daily or in dusty environments. Commercial systems in restaurants, shops and offices usually need servicing every 3 to 6 months to maintain airflow, efficiency and air quality.
Yes. Our technicians work on all major air conditioning and refrigeration brands, including Samsung, LG, Daikin, Midea, Gree, Carrier, Alliance, Jet Air, Danfoss and Copeland-based systems.
We do. Emergency breakdown support is available for cold rooms, commercial refrigeration and critical air conditioning. Call or WhatsApp us and we will dispatch a technician as quickly as possible.
Yes. We first pressure test and locate the leak, repair it, then evacuate and recharge the system with the correct refrigerant to the manufacturer's specification. Simply topping up gas without fixing the leak is a short-term fix we avoid.
Yes. We do a proper site assessment, calculate the correct capacity for the space, then supply and install split, multi-split and ducted systems with neat pipework, certified electrical connections and a full commissioning test.
Absolutely. We maintain and repair cold rooms, freezer rooms, display fridges, under-counter units and bulk refrigeration for restaurants, butcheries, supermarkets and warehouses.
